Iberico Cebo Ham (Free Shipping)

Spanish Iberico Cebo Ham from free-range Iberian pigs, fed on pasture and grain. Slow curing process of at least 2 years.

Due to the hand-made, artisan nature of our cured meats, each item varies in size and weight.

Minimum weight guarantee for this product, 6kg to 7kg.

Origin: Guijuelo, a municipality located in the province of Salamanca, Castile and Leon, Spain.

Because of its intense flavours you may eat it with traditional bread and other Iberian products. Best served at room temperature.

Ships within 1 to 3 working days. For deliveries outside of the UK mainland please get in touch with us