Spanish Artisan Manchego cheese with a curing process that varies from six to nine months. Comes vacuum packed so that you get its full intact aroma.
Strong and full taste with an intense flavour and ample memory on the palate.
Due to the hand-made, artisan nature of our products, each item might vary in size and weight. Minimum weight guarantee for this product 18-20 slices, 155g.
Consumption: Once opened, keep refrigerated. Inedible cheese rind.