Spanish Artisan Manchego cheese treated with butter and chopped rosemary that gives it a taste, smell, and special texture. Comes vacuum packed so that you get its full intact aroma.
Its curing time oscillates over the twelve months that cause a slightly spicy and acid taste.
Due to the hand-made, artisan nature of our products, each item might vary in size and weight. Minimum weight guarantee for this product 18-20 slices, 155g.
Consumption: Once opened, keep refrigerated. Inedible cheese rind.