Aged for 24 months in American-French oak barrels. Beronia Gran Reserva offers an intense garnet color with a very high layer.
On the nose it gives us a lot of sensations, from ripe fruit in compote to prunes and dried fruits such as walnuts. Subtle notes of tobacco and cocoa powder also flourish, as well as white pepper and balsamic sensations that give it freshness.
On the palate, fresh fruit, such as blueberries, has a great role. It offers a pleasant tannin, as well as a remarkable structure and smoothness, which makes it a very balanced wine.
Variety: Tempranillo (92%), Mazuelo (4%) y Graciano (4%)
Origin: Rioja (La Rioja, Spain)
Consumption: Serve at between 16º and 17ºC with red meat, Iberian cured meats or mature cheeses.