Iberico Bellota Ham, 100g (Hand-Carved)

Iberico Bellota Ham, 100g (Hand-Carved)

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Patiently hand-carved Spanish Iberico Bellota Ham from 75% Iberian pigs breed, free-range, fed exclusively on acorns. Slow curing process of at least 3 years. 

It comes vacuum packed so that you get its full intact aroma.

Origin: Guijuelo, a municipality located in the province of Salamanca, Castile and Leon, Spain.

Consumption: Because of its intense flavours you may eat it with traditional bread and other Iberian products. Best served at room temperature.