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Iberico Bellota Chorizo, 100g (Slices)

Regular price £5.49
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Product Description

Seasoned with salt and natural paprika, stuffed into natural casing, and slowly cured for 4 to 5 months. Comes vacuum packed. Slices, 100g.

Origin: Guijuelo, a municipality located in the province of Salamanca, Castile and Leon, Spain.


Because of its intense flavours you may eat it with traditional bread and other Iberian products. Best served at room temperature.

Shipping Information

Ships within 1 to 3 working days. For deliveries outside of the UK mainland please get in touch with us